SAVORY YAK

Name: SAVORY YAK
Address: 73, Route de Longwy, Pétange, Esch-sur-Alzette, 4750, Luxembourg
Telephone: +35227991357
Rating: 5

Closed Delivery Takeaway

11:00–14:15 · 18:00–22:15

5,0(11)

Delivery hours

Monday: 11:00–14:15, 18:00–22:15
Tuesday: 18:00–22:15
Wednesday – Sunday: 11:00–14:15, 18:00–22:15

Menu Reviews Info

SAVORY YAK GOAT SOUP

goat meat simmered with himalayan spices

HIMALAYAN SOUP

lightly spiced sprouted bean broth garnished with fresh cilantro

KODO KO JHOL SOUP

traditional nepalese soup made with millet, vegetable broth, spices, vegetables (spinach, carrots, cabbage, and spring onions) and choice of beef or lamb

9,50€

BEEF

LAMB

MOMO SOUP

8 pieces - momo dumplings stuffed with minced chicken, onions, cabbage, carrots, cilantro, ginger, garlic, and nepalese spices in a flavorful tomato puree

STARTERS

ALOO TIKKI

potato patties seasoned with himalayan jimbu herb

CHEESE BALLS

8 pieces - blend of emmental and mozzarella - fried and served with a spicy mayo sauce

SAMOSA CHAAT

2 pieces - stuffed with potato, peas, onions, carrots, cilantro and mild curry spices with yogurt, tamarind chutney, mint sauce, chickpeas and pomegranate

CHILI MUSHROOMS

flat mushrooms sautéed in a spicy soy sauce, garlic, chilies and garden vegetables (mushrooms, bell peppers, onions, spring onions, cilantro)

GOLDEN SHRIMP

7 pieces - shrimp in crispy batter served with sweet chili sauce and mayonnaise, lemon and garlic

SEASON 52 SHRIMP

8-piece shrimp signature dish - featuring a spicy himalayan-style sauce (lemon wedges, cilantro, and a drizzle of spicy aioli) - served with crispy papadum

VEGETABLE DELIGHT

medley of seasonal vegetables (broccoli, baby corn, carrots, bell peppers, zucchini, onions) lightly sautéed with himalayan spices, soy and sesame

MIRCHI PAKODA

spicy green chilies stuffed and fried in a chickpea flour batter

GOLDEN CHICKEN

6/8 pieces - crispy chicken bites coated in a golden sweet-spicy soy and sesame glaze

SEASON 52 CHICKEN

signature chicken dish - made with a spicy himalayan-style sauce (fresh cilantro, lemon wedges and sesame seeds) - served with crispy papad

CHICKEN SAMOSA

2 pieces - crispy pastry filled with potatoes, vegetables (onions, carrots, peas, cilantro) and minced chicken with spices - served with a sweet tamarind sauce

VEGETABLE SAMOSA

2 pieces - crispy pastry stuffed with potatoes and vegetables (peas, carrots and cilantro), curry, cumin and turmeric - served with a sweet tamarind sauce

SPECIAL BREAD

ALOO PARATHA

flatbread stuffed with spiced mashed potatoes and cooked on a hot griddle

CHATAMARI PIZZA

traditional nepalese thin crust made of rice flour, topped with vegetables (tomatoes, onions, green chilies, cilantro), mozzarella cheese, mild himalayan herbs, and tandoori sauce

CHEESE PARATHA

crispy indian flatbread topped with cheese (a blend of shredded mozzarella and melted mild cheddar) and spices, brushed with butter

GARLIC ROTI

whole wheat flatbread with garlic and aromatic herbs

GOLDEN PRAWN PARATHA

grilled flatbread stuffed with golden shrimp and seasoned with himalayan herbs

NOODLES

MIXED NOODLES

chicken, 4/5-piece shrimp, and vegetables (carrots, cabbage, bell peppers, onions, and spring onions) in a soy sauce, chili oil, garlic, ginger, and oyster sauce

NOODLES WITH VEGETABLES

carrots, cabbage, green beans, bell peppers, and onions in a soy sauce, garlic, sesame, and black pepper sauce

SINGAPORE NOODLES

carrots, cabbage, bell peppers, peas, and chicken - flavored with curry, soy sauce, and sesame

PAD THAI

thai-style rice noodles with chicken, egg, soy sprouts, lemon, tamarind sauce, and crushed peanuts

GRILLED MEATS

SMOKED BEEF BURGER

beef patty, bacon, and cheddar cheese - served with fries and salad (lettuce, tomatoes, red onions, pickles, and homemade smoked bbq mayonnaise, mustard, and garlic sauce)

CHICKEN TANDOORI

chicken marinated in yogurt, garlic, ginger, lemon, and homemade tandoori masala - served with basmati rice and spiced vegetables

CHICKEN YAKITORI

2 pieces - japanese-style chicken skewers marinated in soy sauce, garlic, sesame oil, and a honey glaze - served with steamed basmati rice and seasonal grilled vegetables

GRILLED PORK CHOP

marinated and grilled pork chop - honey and black pepper mustard glaze - served with sautéed green vegetables (broccoli, bell peppers, baby carrots, and zucchini) with himalayan spices

FRENCH-STYLE LAMB CHOPS

lamb chops in a sweet potato and sautéed spinach sauce

MIXED GRILL

chef's assortment of grilled meats: chicken, lamb, shrimp, and vegetables (carrots, beans, zucchini, broccoli) - served with tomato rice and a garlic sauce

LAMB SHASHLIK

4 pieces grilled lamb skewers - served with pita bread, grilled vegetables (grilled peppers, onions, and tomatoes) and herb salad (mixed baby greens, tomatoes, cucumbers, red onions, and a yogurt, mint, mayonnaise, and mustard sauce)

FISH

BACALAO

traditional salted cod in an herb, olive oil, garlic, and tomato sauce - served with roasted potatoes and vegetables (peppers, onions, tomatoes, and spinach) garnished with tomato pickles

SEAFOOD

BUTTER PRAWNS

8-piece shrimp, tomato and himalayan herb sauce - served with basmati rice

MAIN COURSES

LAMB CURRY

lamb simmered in a tomato and onion sauce - served with brown rice

VEGETABLE CURRY

cauliflower, potatoes, carrots, green beans, bell peppers, tomatoes, and onions in a coconut cream, curry paste, and mustard seed sauce - served with brown rice

FISH CURRY

white fish fillet (cod), coconut milk sauce, tomatoes, onions, curry leaves, mustard seeds, and vegetables (tomatoes, spinach, and green chilies)

PORK CURRY

porc in a spicy sauce with tomato, onions, garlic, ginger, cilantro, turmeric, and nepalese timur pepper - served with brown rice

NEPALESE PORK CURRY

spiced pork simmered with nepalese saag in a tomato and onion sauce - served with basmati rice

NEPALESE CHICKEN CURRY

chicken, curry, and himalayan herbs - served with brown rice

CHICKEN IN VARTTAO SAUCE

boneless chicken in a tomato, onion, garlic, ginger, cashew paste, and butter sauce topped with an egg - served with basmati rice and sautéed vegetables (broccoli, carrots, zucchini)

RAJMA CURRY

kidney beans in a tomato, onion, and himalayan spice sauce - served with basmati rice

BIRYANI DISHES

the biryani dishes are served with a raita sauce (yogurt and cucumber sauce) and a himalayan salad (lettuce, tomatoes and onions).

LAMB BIRYANI

basmati rice, marinated lamb cubes, onions, tomatoes, peas, carrots, cashews, raisins, himalayan spices (cardamom, cloves, bay leaves), fried onions, cilantro, and lemon wedges

CHICKEN BIRYANI

basmati rice, marinated chicken, onions, tomatoes, peas, carrots, cilantro, biryani spice blend, fried onions, and fresh herbs

VEGETABLE BIRYANI

basmati rice, cauliflower, peas, carrots, bell peppers, beans, onions, cashews, fried onions, and cilantro

NEPALESE DISHES

LAMB CHHOYLA

smoked lamb cubes, spring onions, garlic, ginger, cilantro, and mustard oil, grilled in a spicy sauce made from mustard oil, green chili, garlic, cilantro leaves, and a touch of nepalese timur (sichuan pepper) - served with beaten rice (chiura), sautéed vegetables, and pickled radish (mula ko achar)

PORK CHHOYLA

smoked pork belly, garlic, spring onions, cilantro, and nepalese chili flakes in a spicy sauce made from mustard oil, toasted sesame, garlic, and lemon - served with beaten rice (chiura), sautéed vegetables, and pickled radish (mula ko achar)

CHICKEN CHHOYLA

smoked chicken cubes, onions, cilantro, chilies, ginger and garlic paste in a spicy sauce made from mustard oil with crushed chilies, garlic, and timur - served with beaten rice (chiura), sautéed vegetables, and pickled radish (mula ko achar)

MOMO COMBO

12 pieces - 4pcs chicken, 4pcs pork, and 4pcs vegetables - served with a traditional sesame and tomato sauce

PORK JHOL MOMO

8 pieces - steamed dumplings with minced pork, onions, garlic, cilantro, and soy in a spicy sesame, tomato, timur, garlic, chili, and mustard oil broth

CHICKEN JHOL MOMO

8 pieces - steamed dumplings with minced chicken, cabbage, onions, ginger, and garlic in a spicy broth made from tomato, sesame, cilantro, garlic, chili, and timur spices

VEGETARIAN JHOL MOMO

8 pieces - steamed vegetable dumplings (cabbage, spinach, carrots, ginger, garlic, cilantro) in a spicy broth made from tomato, sesame, garlic, mustard oil, and sweet chili

PORK MOMO

12/14 pieces - steamed dumplings with minced pork, onions, cilantro, garlic, and soy - served with a traditional sesame and tomato sauce

CHICKEN MOMO

12/14 pieces - steamed dumplings with minced chicken, cabbage, carrots, onions, garlic, cilantro, and himalayan spices - served with a traditional sesame and tomato sauce

VEGETABLE MOMO

12/14 pieces - steamed vegetable dumplings (cabbage, spinach, carrots, spring onions), ginger and garlic paste, and sesame oil - served with a traditional sesame and tomato sauce

TANDOORI MOMO

grilled momos marinated in tandoori spices - chicken momos (onions, cilantro, salt, pepper), pork momos (onions, cilantro, salt, pepper), and vegetable momos (fresh carrots, fresh green beans, broccoli, onions, paneer, cabbage, salt, pepper) - served with a traditional sesame and tomato sauce

SAVORY YAK SPECIAL THALI

nepalese platter consisting of rice, lentils, vegetable curry, meat curry, pickles, and green vegetables

SPECIAL DISHES

the special dishes are sweet and spicy and are served with french fries.

MUSHROOMS

button mushrooms sautéed with garlic, onions, olive oil, salt, and pepper

MACHHA TAREKO

white fish (tilapia or other based on availability), garlic, turmeric, chili, oil, and salt - served with a fresh salad and tomato pickles

PORK

pork strips, garlic, paprika, soy sauce, and olive oil

CHICKEN

grilled chicken breast, garlic, paprika, olive oil, salt, and pepper

WRAPS

indian rolls filled with smoked meat and vegetables, topped with tandoori sauce.

CHICKEN KHATI ROLL

grilled chicken cubes, onions, tomatoes, cabbage, cilantro, and spicy mayonnaise - rolled in a paratha drizzled with tandoori sauce

SAVORY SPECIAL KHATI ROLL

mixed meats (chicken and lamb), lettuce, onions, tomatoes, cheese, and a sweet garlic-chili sauce - rolled in a paratha

VEGETARIAN PANEER

grilled paneer cubes, bell peppers, onions, tomatoes, lettuce, and yogurt-mint sauce - rolled in a paratha

SNACKS

NACHOS WITH CHILI CON CARNE

cheese or meat nachos - served with guacamole and salsa

15,10€

CHEESE

MEAT

NACHOS WITH MELTED CHEESE

loaded nachos covered in smooth melted cheese

CLASSIC NACHOS

tortilla chips served with choice of cheese or meat - accompanied by salsa and guacamole

10,50€

CHEESE

MEAT

KIDS' MENU

4 pieces cheese balls, 40g cheese nachos, fries, golden fried chicken, mixed noodles (chicken and vegetables), vegetable noodles, and 4 pieces chicken momos

DESSERTS